Zemo GABA oolong

25,00
Dark, invigorating, and cozy Georgian oolong processed using GABA technology, with preserved beneficial amino acids.

The village of Tkibuli, where this tea is grown, is located in the mountains at an altitude of 650 m above sea level, in an ecologically clean area.

When brewed, the sweetness, flavor of wood, smoke, earth, and spices are revealed.

Suitable for brewing using the Gongfu Cha method as well as in a mug or a teapot.

Country: Georgia

Region: Tkibuli

Packing: Loose

Year: 2025

Tags: Oolong, GABA, Georgia, Tkibuli, For evening

Brewing recommendations

Brewing recommendations

Eastern style
  • 5 g per 150 ml teapot
  • 85-90 °C
  • 10 seconds for the first brew, +5 seconds for the following infusions

European style
  • 1-2 g per 200 ml
  • 85-90 °C
  • 3 min
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