White tea made from the leaves of old wild tea bushes growing in the forest.
Growing in the wild means this tea is richer in micronutrients. Made from tender young leaves, it has a flavor of sunflower seeds, fresh grass, and wildflowers.
Brew the tea with lukewarm water for 8-9 steeps in a gaiwan. It's perfect for quiet, meditative tea drinking, but also reveals its full flavor when steeped in a glass teapot.
Caffeine / Energizing: ★★☆☆☆
Country: Georgia
Region: Guria
Packing: Loose
Year: 2026
Tags: White tea, Georgia, Guria, For evening, Low caffeine, Gunfu-Cha
Brewing recommendations
Brewing recommendations
Eastern style
5 g per 150 ml teapot
85 °C
10 seconds for the first brew, +5 seconds for the following infusions