Black Pearl GABA oolong

30,00

₾

Dark highland GABA tea from Mei Shan. It is harvested at an altitude of 1200 m.

The tea has a sweet taste with floral, leathery, honey, and woody undertones.

The taste is best revealed when brewed using the Gongfu Cha method.

Country: Taiwan

Region: Meishan

Packing: Loose

Year: 2025

Tags: Oolong, GABA, Taiwan, For morning, Baked oolong, Dark oolong

Brewing recommendations

Eastern style

5 g per 150 ml teapot
85-90 °C
10 seconds for the first brew, +5 seconds for the following infusions

European style

1-2 g per 200 ml
85-90 °C
2 min