A classic light-roasted Dong Ding oolong from the Lu Gu gardens in Nantou County (alt. 600-650 m). Traditionally, it is roasted over charcoal, which imparts the flavor with depth.
It has a bright, creamy, herbal aroma, a hint of jasmine, and a fresh, grassy finish. It doesn't overstimulate the nervous system, making it an ideal evening tea.
Country: Taiwan
Region: Lugu, Nantou
Packing: Loose
Year: 2025
Tags: Oolong, Light, Taiwan, Calming, For morning, For evening, Low caffeine
Brewing recommendations
Brewing recommendations
Eastern style
5 g per 150 ml teapot
85-90 °C
10 seconds for the first brew, +5 seconds for the following infusions